This Apple jam pleasantly scented with Cinnamon will ideally be tasted on a slice... |
Inspired by Moroccan oranges salads, this jam is eaten very well in summer for its... |
This jam will perfectly accompany some pancakes shared between friends in the late... |
The Alsatian Schnapps gives to this jam a subtile flavor of flambeed banana. |
Put a little exoticism and crisp in your breakfast or at any other time of the day. |
Peach jam can take a little taste of summer to better enjoy on cold winter mornings. |
When Peruvian mango joins Belgian raspberry... A delicious combination. |
Variety of peach delicately perfumed, Nectarine allows a tasty jam that will put... |
A pure marvel of delicacy, flavors that blend perfectly, a unique taste for a... |
Apricot Jam from Languedoc-Roussillon will awake your taste buds with its subtle... |
Fresh mangoes of the Kent variety are the juiciest, and the most delicious. Their... |
A true delight that marriage of Apricot from Roussillon with exotic Passion... |
Armagnac goes very well with Pear to which it brings this so rustic perfume. |
Vine Peach witch matures later than commercial peaches, are eaten in September. |